1 c. rice
2 c. water
1 tsp. crushed garlic
1 tsp. olive oil
1/2 tsp. sazon goya seasoning*
1/2 tsp. salt
Read more: How to make Spanish Yellow Rice that is out of this world! | eHow.com http://www.ehow.com/how_4534544_rice-that-out-this-world.html#ixzz1GQL1riiE
1. Add oil to a sauce pot and begin to heat on medium heat. Add garlic, sazon goya and tumeric as it heats. Brown garlic slightly and then reduce heat. Add water and bring to a boil.
2. Add rice to pot and bring rice to a boil. Stir and keep an eye on it.
After it has come to a boil, cover and let it sit for 25 minutes on a very low heat. Check on it and gently stir a few times throughout. Remove from heat and enjoy.
*If you can't find this spice, here is a similar recipe. Use 1 1/2 t. in place of a Sazon packet.
1 tspGarlic Powder
1 tspAnnatto (If you can't find this, you can substitue tumeric, as this is primarily used for the yellow coloring)
Read more: How to make Spanish Yellow Rice that is out of this world! | eHow.com http://www.ehow.com/how_4534544_rice-that-out-this-world.html#ixzz1GQKUtGmZ